Pork Deposit

Our high quality heritage pork is raised by our local farming family, Keenan Family Farms in Salmon Arm, BC.

The pigs are fed non-GMO grains (corn and soy free) and natural forage, and are hormone and antibiotic free.

To secure your half or whole pig, place a deposit. This deposit will be credited to your final invoice. 

Once a deposit is received, we will provide you with a cut sheet to fill out to customize your cuts and value added products. 

Price is $7.50/lb hanging weight

+ $5.25/lb x belly weight for bacon (optional).

+ $3.00/lb x leg roast weight for hams (optional).

+ $3.50/lb x trim weight used for sausage (option available of ground pork instead of sausage at no additional cost). 

A side of pork is approximately 80lbs hanging. Thus, approximate cost is $600 + $100-$200 for value added products.